Cost: $119.
Friday, March 16th, 2018
6:30 pm to 9:30 pm
Cuisine et Château Interactive Culinary Centre
103, 227 10th St. N.W. Calgary
Telephone: 403 764 2665
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This class is more than just a veggie party; it is an awakening of flavors, textures, a new approach on composition, and an introduction to techniques whereby you will not just learn “how to” make things.

Class includes a recipe handout, a three-course meal with wine sampling or a non-alcoholic beverage, and your very own apron to take home.

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