Cost: $119.
Thursday, January 25th, 2018
6:30 pm to 9:30 pm
Cuisine et Château Interactive Culinary Centre
103, 227 10th St. N.W. Calgary
Telephone: 403-764-2665
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Renowned French chef Thierry Meret leads this class that explores the four elements of France’s culinary tradition that earned a spot on UNESCO’s world heritage list.

Class includes a recipe book, a three-course meal with wine sampling, and your very own apron to take home.

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