Cost: $119.
Sunday, January 14th, 2018
11:00 am to 2:00 pm
Cuisine et Chateau Interactive Culinary Centre
103, 227 10th St. N.W. Calgary
Telephone: 403-764-2665
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Discover the main ingredients of bread making and get busy kneading, shaping, proofing and baking.

Class includes a recipe book, light meal and your very own apron to take home.

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